2 boneless chicken breasts
2 tablespoons canola oil
1/2 teaspoon salt
1/2 teaspoon dried parsley
1/4 teaspoon black pepper
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/4 teaspoon paprika
1/4 teaspoon Italian seasoning
Preheat air fryer to 400 degrees.
Pat chicken dry and run with canola oil.
In a small bowl, combine salt, parsley, pepper, onion powder, garlic powder, paprika, and Italian seasoning. Sprinkle over both sides of the chicken.
Lightly spray the inside of the air fryer basket with cooking spray.
Place the chicken in the air fryer basket.
Cook for 12 minutes. If you like your chicken skin a little crispier, cook longer. WATCH CAREFULLY as you cook longer.
Cook until desired.